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Menu


Dinner
nolacookery.com
Starters
BBQ Shrimp
Peeled, tail-on Gulf shrimp sautéed in our New Orleans-style lemon & pepper sauce.
17
Louisiana Crabmeat Cakes
Our most popular app! Served with crawfish mushroom cream sauce.
19
Gator Tail Bites
Marinated white gator tail meat served fried or blackened. Served with remoulade sauce.
18
Cajun Fries
Golden, crispy fries topped with zesty crawfish mushroom cream sauce & cheddar cheese. Served with ranch.
Add fried crawfish tails for 5  •  Add blackened gator for 7
16
Eggplant Sticks V
Served with remoulade sauce.
14
Fresh Oysters on the Half-Shell
½ Dozen 16  |  One Dozen 23
 
Seafood Gumbo or Chicken & Sausage Gumbo
Cup 9  |  Bowl 13
 
Small Caesar or House Salad
 
7.5
Salads
Large Caesar or House Salad Topped With:
Grilled or Blackened Chicken20
Blackened Fish20
Grilled or Blackened Shrimp21
Buffalo or Blackened Gator24
 
Cajun Pastas
All dishes served with penne pasta.
Veggie Vieux Carre V
Tossed with vegetables & your choice of Alfredo or creole tomato sauce.
19
Shrimp Pasta Alfredo
Sautéed Gulf shrimp tossed with our Alfredo sauce.
26
Cajun Jambalaya Pasta
Our traditional Deep South recipe! Shrimp & smoked sausage with onions & bell peppers in a creamy creole sauce.
26
Chicken Pasta Alfredo
Lightly breaded & sautéed chicken breast simmered in our homemade Alfredo sauce.
25
Mardi Gras Pasta
Shrimp, crawfish tails, bell peppers, & onions in a creamy Alfredo sauce.
27
 
New Orleans Favorites
Add fried crawfish tails 5
Crawfish Étouffée
Southern Cajun stew with rice.
23
Shrimp Creole
Made with tomatoes, shrimp, & the Cajun holy trinity.
22
Red Beans & Rice
Served with smoked sausage.
Add fried chicken breast or fish 6.5
18
Creole Vegetarian Stew V
Seasonal selected vegetable medley cooked in red gravy & served with steamed white rice.
19
Taste of New Orleans
Seafood gumbo, crawfish étouffée, & red beans & rice with smoked sausage.
23
 
Blackened House Specials
Blackened 10 oz. Ribeye G make it gluten-free!
Served with garlic mashed potatoes & mustard greens.
39
Blackened Fish Platter G make it gluten-free!
Served with garlic mashed potatoes & mustard greens.
25
Blackened Chicken Platter G make it gluten-free!
Served with garlic mashed potatoes & mustard greens.
25
Blackened Bayou Duck
Smoked until tender, then blackened & topped with our crawfish mushroom cream sauce. Served with garlic mashed potatoes & mustard greens.
36
Cajun Platters
Served with french fries, coleslaw, jalapeño hush puppies, cocktail sauce, & tartar sauce.
Make any seafood platter “buffalo-style” for 3
Fried Fish
 
26
Fried Shrimp
 
27
Fried Louisiana Oyster
 
28
Fried Seafood
Seasoned, golden-fried oysters, shrimp, & crispy fish.
33
Fried Chicken
Half-chicken marinated for hours & deep fried.
29
 
Chef House Specials
“Knife & Fork” BBQ Ribs
Half-rack of slow-cooked, fall-off-the-bone pork ribs served with coleslaw & french fries.
29
Redfish Cookery
Our signature dish! Lightly breaded & sautéed redfish topped with our crawfish mushroom cream sauce. Served with garlic mashed potatoes & mustard greens.
31
Redfish Étouffée
Fresh Gulf redfish blackened then topped with crawfish étouffée. Served with garlic mashed potatoes & mustard greens.
31
“Jazzy” Crab Cake Platter G make it gluten-free!
Topped with fresh crawfish mushroom cream sauce & served with garlic mashed potatoes & mustard greens.
29
Po'Boys & Burgers
Served with french fries & dressed with coleslaw, tomatoes, pickles, onions, & remoulade sauce.
Substitute cajun fries for 3.
Fried or Blackened Fish
 
21
Fried Shrimp
 
21
Fried Louisiana Oyster
 
23
Blackened Chicken
 
21
Daniel's Po'Boy
Blackened shrimp topped with crawfish mushroom cream sauce. Dressed with pickles, onion, & tomatoes.
24
The Deluxe Cheeseburger
Ground chuck beef patty seasoned & grilled, topped with cheddar cheese.
17
French Fry Po'Boy V
Served with a side of mustard greens.
16
 
Sides
Coleslaw
4
Red Beans
5
Fried Shrimp
8
Fried Oysters
8
Crawfish Mushroom Cream Sauce
8
Crawfish Étouffée
8
Vegetables
5
Garlic Mashed Potatoes
5
Desserts
Add vanilla bean ice cream for 3.
New Orleans Bread Pudding
Served with our famous rum sauce.
9
Strawberry Cheesecake
Made daily by our pastry chef! New York-style cheesecake on a graham cracker crust, covered with strawberries.
12
Kentucky Bourbon Pecan Pie
Large, buttery pecans layered on a rich filling with a hint of Kentucky bourbon. Served warm upon request.
9
Chocolate Kahlúa Mousse
Golden toffee crunches float on clouds of creamy, rich Kahlúa chocolate mousse.
Add a shot of Chambord for 7
12
Desserts may come in contact with nuts.
Beverages
Soft Drinks
Coke, Diet Coke, Coke Zero, Sprite, Barq's Root Beer, Dr. Pepper, Minute Maid Lemonade
4
Juices
No refills. Orange, pineapple, or apple
4
Coffee
 
4
Bottled Water
 
4
Perrier
 
4
Milk or Iced Tea
 
4
Red Bull
 
6
Check our drinks menu for a complete list!
Mocktails
Cajun Sunrise
Orange juice, grenadine, soda water.
12
French Quarter Fizz
Cranberry juice, lime juice, ginger ale.
12
NOLA Mule
Ginger beer, lime juice, bitters. Served in a copper cup.
12
 
V = Vegetarian  •  G = Gluten-Free. Please notify staff of food allergies. 18% gratuity added to parties of 5 or more.
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